Doaba Curry Club brings the bold, vibrant cuisine of North India's Doaba region to Wellington Point. Named after the fertile land between two rivers, our food is rooted in Punjabi tradition — rich with spice, warmth, and soul. Open seven days a week, we welcome families, couples, and groups who appreciate genuine Indian cooking made with care. Dine in and let us take you somewhere extraordinary, or call ahead for takeaway.
Half Butter Chicken + Half Rice · 6 Chicken Nuggets + Chips